Gaumarjos Wine Bar — Bar at Tsinandali Estate, A Radisson Collection Hotel, Kakheti

In short

Gaumarjos Wine Bar is a wine-tasting venue inside Tsinandali Estate, A Radisson Collection Hotel, in the village of Tsinandali in Kakheti. According to its page, it is “an area where guests get to try the best wines of Tsinandali Cellar on their visit to the Tsinandali Estate and Museum.” Tsinandali Cellar is the estate’s own winery, historically linked to the Chavchavadze family and one of the oldest wine-producing sites in the region, so the bar functions as the tasting counterpart to the estate’s museum and vineyard grounds rather than a stand-alone restaurant.

It suits travellers who are already visiting Tsinandali Estate and Museum — wine lovers, day-trippers from Tbilisi, and hotel guests — who want to pause for a glass or a flight of local wine between the garden, the museum rooms and the vineyard walk. Go in the afternoon, since the venue’s stated hours run from 13:00 to 21:00, which also makes it a natural stop before or after a Kakheti lunch rather than a breakfast or late-night spot.

The concept, the chef and the room

The venue’s own description is brief and centres on one idea: tasting the wines of Tsinandali Cellar on site. No chef, sommelier or service team is named on the official page, and no detail is given about the room’s design, seating capacity, floor level or views. Given its position within Tsinandali Estate — a property built around the historic residence and gardens of the Chavchavadze family and now operated as a Radisson Collection hotel — the wine bar sits alongside the estate’s other outlets (the Georgian restaurant Natella, the all-day Prince Alexander, the Pool Bar, the Museum Café and the Library Bar), each addressing a different part of the day and a different style of dining or drinking. Travellers wanting specifics on décor, seating or views should check the official page or ask at the estate, since these are not detailed in the source text.

What to order

• Tsinandali Cellar wines — the page states guests can try “the best wines of Tsinandali Cellar,” the estate’s own winery; no specific labels, varietals or vintages are named on the official page, so ask staff on site for the current pours.

No food dishes are named on the official page for Gaumarjos Wine Bar. Travellers who want to combine wine with a meal should check the estate’s Natella restaurant (Kakhetian cuisine) or Prince Alexander (all-day menu and breakfast buffet) pages, or consult the Gaumarjos menu link on the official site directly, since this profile reports only what the source text confirms.

Menus, hours and prices

The official page lists opening hours as Monday to Sunday, 13:00 to 21:00. A “Menu” link is referenced on the page but its contents — whether a wine list, flight options, or any food pairing — are not given in the text available here. No prices, currency, dress code, reservation policy, capacity, child policy or accessibility information are stated on the official page. Travellers should check the official gtour.ge-verified source or the hotel directly for these details before visiting, and we will update this profile once such information is published.

Reservations and practical details

The official page does not specify a booking method, phone line or online reservation system for Gaumarjos Wine Bar itself, unlike some of the estate’s other outlets which carry a “Book Now” link. Given its setting inside a working museum and vineyard estate, it is reasonable to assume that tasting slots may be tied to visiting hours for the Tsinandali Estate and Museum, but this is not confirmed in the source text. Visitors planning a stop should contact Tsinandali Estate, A Radisson Collection Hotel directly, or check with their tour operator, to confirm whether a reservation is needed, particularly during peak Kakheti wine-touring season.

How it fits a day in Kakheti

Tsinandali Estate sits in the heart of Kakheti, Georgia’s main wine region, and a day built around Gaumarjos Wine Bar works well alongside the estate’s own garden, museum and cellar. Many visitors pair a stop here with a walk through the historic Chavchavadze residence and the surrounding English-style garden before or after tasting. Those extending the day into nearby towns can combine it with Telavi‘s Rustaveli Avenue and its old quarter, or with the sulfur baths of Tbilisi’s Old Town if returning toward the capital, making for a loop that covers wine, history and relaxation in one trip. A G Tour guide can sequence these stops — estate, cellar, town, baths — so that the Gaumarjos tasting lands at the right point in the afternoon rather than clashing with the museum’s own visiting hours.

Questions travellers ask

What does Gaumarjos Wine Bar serve?

According to its official page, it serves wines from Tsinandali Cellar, the estate’s own winery. The page does not name specific labels or state whether food is offered alongside the tastings.

What are the opening hours?

The official page lists hours as Monday to Sunday, 13:00 to 21:00.

Do I need a reservation?

The official page does not state a reservation policy for this specific venue. Travellers should contact Tsinandali Estate, A Radisson Collection Hotel, or their tour operator, to confirm ahead of a visit.

Is it suitable for a quick stop while touring the estate?

Yes, based on its description as a tasting area tied to visits to the Tsinandali Estate and Museum. It is best treated as a stop within a broader estate visit rather than a destination restaurant, since no food menu details are given on the official page.

Sources

• Gaumarjos Wine Bar — official page (tsinandaliestate.ge)
• Tsinandali Estate, A Radisson Collection Hotel — profile on gtour.ge

Profiled by the GTour desk on 28 October 2026 from the venue’s official page; photographs are the property’s own, from its official website, credited under each image. Not sponsored; tell us if something has changed.