A half-day up the Adjaristskali valley from Batumi to the arched Makhuntseti and Dandalo bridges, a Chkhaveri wine cellar in Keda, and a proper Adjarian lunch.
| 08:30 | Pickup from your Batumi hotel, drive inland along the Adjaristskali river toward Keda, about 45 minutes. |
| 09:15 | Stop at Makhuntseti: the arched stone bridge and the waterfall just beyond it, reached by a short path. |
| 10:15 | Dandalo bridge, a second arched crossing further up the valley, with a view back down toward the river gorge. |
| 11:00 | Continue to Keda town, the inland gateway of Ajara on the road toward Khulo and Goderdzi Pass. |
| 11:30 | Visit a family wine cellar in Keda, tasting Chkhaveri with the cellar owner explaining the qvevri method. |
| 13:00 | Adjarian lunch at a local guesthouse or restaurant, centred on boiled khachapuri and regional sides. |
| 14:30 | Free time to walk the village or return to the riverbank before the drive back to Batumi. |
| 16:30 | Drop-off at your Batumi hotel, trip ends. |
Is the wine tasting included in the price?
Yes, the Chkhaveri tasting at the Keda cellar is included; any extra bottles you want to buy are paid on the spot.
How long is the drive from Batumi?
About 45 to 55 minutes each way along the Adjaristskali valley, depending on traffic through Batumi's outskirts.
Is this suitable for children?
Yes, the walking is short and level at both bridges and the waterfall; the road has winding stretches, so motion-sensitive children may prefer the front seat.
Can we combine this with Khulo or Goderdzi Pass?
Not on this itinerary; that extension needs a longer day and can be quoted separately, checked at booking.